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EPISODE I
Spain, 2018
For my fall break in 2018, my mom visited me in Rome and we got to travel to Spain for 10 days. Starting from Madrid, Toledo, Seville, Granada, to Barcelona, We experienced a rich culture in Spain and food was definitely part of it.
My mom and I are a huge seafood lover. Our favorite part of traveling in Spain was tapas and fresh seafood dishes. Unbelievably, we literally ate seafood almost everyday along with sangria or white wine. I will go back to Spain only for these delicious tapas and scrumptious seafood.
Gambas al ajillo - this simple tapas goes well with wine, sangria, or beer. Left photo taken in La casa del abuelo in Madrid, Right photo taken in Granada.
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